These sharp blades are great for everything from chopping to pureeing. The chopping blade is the most versatile of all the attachments and will likely be the most-used.You’ll likely have to use a smaller quantity than the original recipe as processor bowls have smaller capacities than stand mixers, for example. Knead a variety of doughs with the dough blade: homemade pasta, pizza dough, edible cookie dough, vanilla shortbread dough, iced buns with cream and jam, raspberry and almond traybake Some caveats: we recommend running the food processor on low to avoid being too aggressive with the dough. ![]()
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